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Shining Light on Farm & Food Policy for 20 Years.
Tuesday, December 24, 2024
Declaring that dicamba "is a valuable pest control tool for America’s farmers,” EPA Acting Administrator Andrew Wheeler announced Wednesday, Oct. 31 the agency was extending by two years the conditional registration for the herbicide to be used "over the top" to control weeds in dicamba-resistant soybeans and cotton.
Farmers in the Western Lake Erie Basin are concerned they will have to develop nutrient management plans and restrict fertilizer applications if a state panel agrees with Gov. John Kasich that watersheds in that area of the state are “in distress.”
Smithfield Foods and the Environmental Defense Fund are touting the company’s commitment to produce energy from manure on most of Smithfield’s hog farms in North Carolina, Utah and Missouri.
Agriculture Secretary Sonny Perdue reaffirmed his desire to move swiftly in identifying new office locations for the Economic Research Service and National Institute of Food and Agriculture, at the swearing-in today of a new NIFA director.
Supporters of EPA’s upcoming proposal to allow year-round use of gasoline blended with 15 percent ethanol made their case on a call with reporters today, saying that the blend is safe, dependable, and cuts down on smog-forming tailpipe emissions.
A California state court judge issued a decision Monday to slash a jury award to a man who claims his exposure to Roundup caused his non-Hodgkin lymphoma, but let the verdict against Bayer’s Monsanto stand.
President Donald Trump waded into the Western water wars Friday, giving a boost to embattled Republican congressmen with a presidential memorandum containing deadlines for federal regulators to finish evaluating the environmental impacts of major water projects in California and the Pacific Northwest.
The Environmental Protection Agency continues to estimate that it will have a new WOTUS rule by next September, but meeting that target date may be difficult. The timeline is according to the government's latest agenda for regulatory action.
Municipalities and academic institutions across the country are trying to persuade USDA to move the Economic Research Service and National Institute of Food and Agriculture to their communities.
Three-quarters of meat processing plants that discharge wastewater directly into waterways exceeded their permit limits for nitrogen, fecal bacteria, or other pollutants at least once from January 2016 to June 2018, according to a new report from the Environmental Integrity Project.
