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Shining Light on Farm & Food Policy for 20 Years.
Tuesday, November 26, 2024
The University of California, Davis, has received a $790,000 grant from the Foundation for Food and Agriculture Research to test new technology to improve the drying methods used in food production.
Senate Republicans look to move their tax bill as soon as this week over broad opposition from Democrats, who argue that the GOP's top legislative priority would be a giveaway to corporations and the rich.
Does food security affect national security? Experts at a global food security summit debated the question last week at Virginia's George Mason University.
Milk producers such as Jerry Messer say they’ve had it with many food companies’ marketing practices, such as labeling foods in ways that disparage GMOs or using the term “milk” for plant-based beverages.
A crew from Jimmy Kimmel Live went to farmers markets in 2014 to ask regular citizens about genetic engineering. Each person was asked, “What is a GMO?”
You have only about 10 days left to let the National Institute for Food and Agriculture (NIFA) know your suggestions about how to make investments in agricultural sciences and establish priorities for research, education and extension.
Republicans narrowly pushed a tax bill through the House Thursday that would slash corporate and individual taxes while preserving and even expanding key benefits for farms.
Agriculture Secretary Sonny Perdue is moving ahead with some controversial reorganization moves just a few weeks after hitting the pause button so they could be discussed further.
Some 66 commodity groups and trade organizations will be dividing nearly $174 million to promote their products overseas under Market Access Program (MAP) allocations announced by USDA’s Foreign Agricultural Service for the 2018 fiscal year.
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