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Shining Light on Farm & Food Policy for 20 Years.
Thursday, January 16, 2025
When it comes to forging trade alliances around the globe, the European Union is moving at seemingly breakneck speed. The 28-country bloc is securing new and expanded markets in Asia, South America and North America at a time when the U.S. seems to be in neutral or even reverse.
Reps. Roger Marshall and Jim McGovern could not be more different on paper. Marshall, a Republican, represents Kansas’ heavily agricultural 1st District, while McGovern is a liberal firebrand from Worcester, Mass. But the two lawmakers have rallied around the idea of "food as medicine."
Negotiations to rewrite the North American Free Trade Agreement entered a sixth round this week amid widespread concerns that without substantial progress, the 24-year-old pact among the U.S., Mexico and Canada could come to an end .
After decades of division over government regulation of the dairy industry, bottlers and producers have united on a proposal to change the way that fluid milk is priced.
A possible merger between grain giants Archer Daniels Midland and Bunge would allow the companies to lower their costs by consolidating operations, but also would reduce competition in the ag marketplace, potentially hurting farmers already suffering from low commodity prices.
The Ford Motor Company is championing world-wide efforts to use more agricultural resources in cars, trucks and other products. This push to increase the use of sustainable, renewable ag materials echoes Henry Ford's efforts to build indestructible car bodies from soybean-based bioplastics and his early steering wheels from wheat straw.
Current and future court challenges to the “waters of the U.S.” rule must be heard in federal district courts, not circuit courts of appeals, the Supreme Court said Monday in a unanimous decision that ultimately could lead to lawsuits filed all over the country.
Most Americans have never experienced a famine or even chronic food shortages. We've grown accustomed to finding at least some types of food almost everywhere we look – the grocery store, the gas station, the food truck, the corner stores and of course, online.
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