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Shining Light on Farm & Food Policy for 20 Years.
Friday, January 31, 2025
The California Department of Pesticide Regulation should list chlorpyrifos as a toxic air contaminant, a state scientific panel has recommended following review of a comprehensive risk assessment of the widely used insecticide.
Ag Secretary Sonny Perdue was adamant in his comments to reporters today that the myriad ag issues that separate the U.S. and European Union be negotiated in upcoming trade talks, but EU officials again said that wouldn’t happen.
The Senate looks to finally name its team of farm bill negotiators this week while also finishing work on a $154 billion spending bill for a bevy of departments and agencies important to agriculture, including USDA and FDA.
Information that consumers get on food packaging needs to be clear, brief and supported by science, attendees at a public meeting told Food and Drug Administration officials Thursday.
The U.S.-China trade war could drag on for years, but a U.S. agreement with Mexico on rewriting the North American Free Trade Agreement could happen as soon as August, U.S. Trade Representative Robert Lighthizer said today in a Senate hearing.
Seven groups representing livestock producers and the meat industry have gone straight to President Donald Trump with their jurisdictional requests for cell-cultured protein products.
For the past 11 years, The Cheesecake Factory has been featured in the Center for Science in the Public Interest’s annual Xtreme Eating Awards. And this year is no different.
President Donald Trump and European Commission President Jean-Claude Juncker agreed to new negotiations today aimed at ending the trade war in a deal that would somehow result in Europeans buying more U.S. soybeans.