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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, November 27, 2024
Industry groups had raised alarms for years over the potential economic fallout for small growers and rural communities from the controversial regulation known Ag Order 4.0.
The University of California is partnering with The Organic Center to better assist organic orchard growers in incorporating livestock grazing into their operations.
California’s agricultural industry is struggling to determine the full implications of a state law requiring that large companies publicly disclose their greenhouse gas emissions, including those from suppliers such as farms.