We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Wednesday, October 09, 2024
In mid-March 2020, when restaurants and foodservice mostly shut down due to COVID-19, the livestock and dairy industries experienced unparalleled disruption.
About a year after the onset of the most pronounced economic impact of the coronavirus pandemic, consumer spirits are back to where they were before the virus hit American shores.
The Agriculture Department is looking for feedback on how to develop a climate-smart agriculture and forestry strategy as part of its implementation of an executive order on reducing carbon emissions.
A CalEPA office plans to adopt a higher Prop. 65 cancer risk warning on the fumigant after agreeing with a petition from Californians for Pesticide Reform.
The Senate is set to OK President Joe Biden’s nominees for Interior secretary and U.S. Trade Representative this week, while the House looks to jump-start a congressional debate over immigration reform and farm labor.
Farmers warned the Senate Agriculture Committee on Thursday that ag climate policy can’t leave out farmers who have already adopted conservation practices or producers in regions with limited prospects for earning soil carbon credits.