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Articles Tagged with ''Almond Board of California''

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Grapes and almonds poised to maintain top sales spots in California

As drought grips many of California’s prime agricultural areas, its two top-grossing crops are positioned well to pull through, much as they did during the last prolonged dry spell in the mid-2010s. Grapes and almonds, which since 2004 have been the state's top sellers, both have some natural drought tolerance thanks to their origins in the Mediterranean climate where recurring aridity is expected. But in California, their success is also tied to irrigation.
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