We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Terms and Cookie Policy
Shining Light on Farm & Food Policy for 20 Years.
Sunday, October 20, 2024
President Joe Biden’s top COVID-19 advisers tell Agri-Pulse they believe that hesitancy to take the COVID-19 vaccine will fade over time as rural Americans learn about it from doctors and other people and see so many other people being vaccinated safely.
A surge of nationwide cheese demand driven at least in part by the Trump administration’s Farmers to Families Food Box program sparked wild swings in dairy markets and fueled a new debate over changes in federal milk pricing policy made in the 2018 farm bill.
American Farm Bureau Federation President Zippy Duvall kicked off the organization’s annual gathering by highlighting the organization’s efforts to build relationships with a host of new officials.
Leaders of the nation's farm organizations met with the Biden transition team Friday to discuss a host of ag issues and offer priorities for the incoming administration to address.
A pair of reports from Department of Agriculture economists project a drop in American grain and oilseed production and overseas stocks on hand, prolonging a bump in commodity prices.
EPA Administrator Andrew Wheeler will announce the agency’s decision on dicamba this afternoon in rural Georgia, accompanied by American Farm Bureau Federation President Zippy Duvall, National Cotton Council Chairman Kent Fountain and Georgia Commissioner of Agriculture Gary Black.
President Donald Trump and former Vice President Joe Biden responded to a survey by American Farm Bureau Federation with sharply different policy priorities on issues vital to farmers, from farm programs to farm labor rules.
Spiro Stefanou has been selected to serve as the new administrator of USDA’s Economic Research Service and Paul Schlegel announced his retirement from the American Farm Bureau Federation.
Fast food giant Burger King launched a new social media campaign Tuesday to announce its plans to reduce methane emissions from cattle used to produce beef for their Whoppers, an effort that left many in production agriculture disappointed.