Articles Tagged with ''CDFA''

Grants to expand the development of urban agriculture in California are now open, giving interested applicants until mid-October to vie for $12 million in funding.

The California Department of Food and Agriculture’s Office of Environmental Farming and Innovation is giving interested parties until mid-September to submit proposals for manure management practices that might be considered in an upcoming calculation tool for two state programs.

The California Department of Food and Agriculture’s recently announced a vacancy on the Livestock Identification Advisory Board.

The California Department of Food and Agriculture (CDFA) is developing a Resilient Food Systems Infrastructure Program to address supply chain challenges and is looking for the public to weigh in.

California Department of Food and Agriculture (CDFA) is accepting pre-proposals from researchers to study food additives’ ability to reduce livestock emissions.

The California Department of Food and Agriculture’s Office of Environmental Farming and Innovation (OEFI) is accepting applications for projects in climate smart technical assistance.

Both the U.S. pork industry and the California Department of Agriculture are focused on a smooth transition and avoiding product shortages for consumers as the state implements regulations requiring all pork sold in the state to be from breeding animals not housed in crates.

The California Department of Agriculture is hosting a meeting Wednesday to discuss the latest updates from a group charged with finding environmental benefits and economic opportunities for animal waste.

California’s Farm to Family Program has grown substantially over the past five years. Yet one in five Californians face food insecurity and the state is poised to lose a third of the meals in its food safety net.