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Shining Light on Farm & Food Policy for 20 Years.
Wednesday, January 08, 2025
Oregon's Wyden reboots his 2017 energy tax bill, festooned with climate-friendly energy incentives, then subtracts several oil/gas industry tax breaks, to top off a Senate Democratic tax policy plan.
The Salk Institute’s Harnessing Plants Initiative to combat climate change using plants, led by Professor Joanne Chory, executive director of the Harnessing Plants Initiative, will receive funding of more than $35 million from over 10 individuals and organizations through The Audacious Project.
A new climate policy priority document from the Sustainable Food Policy Alliance seeks certainty on a carbon pricing system, but stops short of endorsing any one approach.
The Senate is expanding a long-stalled disaster assistance bill to aid farmers and ranchers swamped by recent Midwest floods, but it’s still not clear when Congress will pass the legislation due to a dispute between the White House and House Democrats over funding for Puerto Rico.
U.S. negotiators head to China this week to resume face-to-face trade talks, and the Senate is expected to consider a long-stalled disaster aid bill amid demands to expand it to include assistance for losses from the Midwest flooding.
Authors of the EAT-Lancet report recommending a “radical transformation” of the human diet to solve climate change have been defending their report from criticism that its recommendations may be impossible to implement and potential benefits oversold.
A new market is on the way for farmers and companies that want to meet climate change goals, led by a think tank and a coalition of companies and nongovernmental organizations.
A new USDA Agricultural Research Service study finds greenhouse gas emissions from U.S. beef production and inputs are not “significant contributors” to climate change.
