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Shining Light on Farm & Food Policy for 20 Years.
Friday, July 05, 2024
In this opinion piece, National Pork Producers Council President Howard Roth discusses the importance of gene editing and how USDA and FDA need to support this technology and figure out how it is going to be regulated.
House Democrats failed to stop Agriculture Secretary Sonny Perdue from relocating the Economic Research Service and National Institute for Food and Agriculture. But members of the House Appropriations Committee continue to raise concern about the agency moves.
Because of Covid, many Kansans have witnessed a troubling scene most have never encountered—empty shelves at the grocery store. This meant people experienced a new kind of fear. The fear of going hungry.
Sen. Pat Roberts and Sen. Kelly Loeffler discuss the impact the coronavirus has had on rural America and the policies that were put in place to help farmers continue to feed all of America.
In this opinion piece, Hope Michelson discusses the impact COVID-19 has had on our food system and the lessons we need to learn to build back a stronger, safer, and more equitable system.
