Non-GMO high oleic soybeans aim to meet consumer demands for healthy food

06/02/21 11:47 AM By Ben Nuelle

Consumer demand for healthy foods is rising, and a non-GMO soybean variety containing high oleic trait technology could help meet those demands while also providing benefits to farmers.

Ben Nuelle
Associate Editor

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Agri-Pulse Open Mic: Kevin Kelly, CEO, Emerald Packaging

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