2020 Virtual Food & Ag Policy Summit West
For more information on our speakers, read their bios here.
For a complete agenda of the days events click here.
For individual presentations click on the name below
Karen Ross, Secretary of the California Dept. of Food and Agriculture
PANEL: INNOVATIVE SOLUTIONS FOR SOLVING ENVIRONMENTAL CHALLENGES
Moderator: Brad Hooker, Associate Editor, Agri-Pulse -
Don Cameron, Farmer and Chair, California State Board of Food and Agriculture -
Ashley Boren, Executive Director, Sustainable Conservation
KROGER’S ZERO HUNGER, ZERO WASTE INITIATIVE -
Kelli McGannon, Director, Western Regional Corporate Affairs, The Kroger Company
Jim Houston, Administrator, California Farm Bureau Federation
Susanne Wasson, President, Crop Protection Business Platform, Corteva Agriscience
PANEL: HOW NEW APPROACHES HELP WILDLIFE, REDUCING ON-FARM ENVIRONMENTAL FOOTPRINTS
Moderator: Brad Hooker, Associate Editor, Agri-Pulse -
Paul Buttner, California Rice Commission Manager of Environmental Affairs -
Jacob Katz, PHD, California Trout
Brian Dahle, State Senator
Brett Sciotto, CEO, Aimpoint
PANEL: A CLOSER LOOK AT PLANT-BASED, FLORA-BASED AND CELL-BASED FOODS
Moderator: Spencer Chase, Managing Editor, Agri-Pulse -
Udi Lazimy, Senior Sustainability Manager, Just -
Eric Schulze, Vice President of Product and Regulation, Memphis Meats -
Nicki Briggs, MS, RDN, Vice President of Corporate Communications, Perfect Day
HAPPY HOUR BONUS ROUND: THE STATE OF JOURNALISM IN THE NATION’S LARGEST AGRICULTURAL STATE
Opening Comments: Dave Puglia, President and CEO, Western Growers -
Sara Wyant, Founder and Editor, Agri-Pulse
2020 Food & Ag Policy Summit Sponsors:
Platinum:
Gold:
Silver:
Bronze: