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Shining Light on Farm & Food Policy for 20 Years.
Friday, September 27, 2024
Attorneys for EPA and biogas producers faced skeptical questions from a panel of D.C. Circuit Court of Appeals judges in arguments today involving EPA’s authority to regulate the industry under the Renewable Fuel Standard.
The U.S. Trade Representative’s annual report on intellectual property protections, out today, includes concerns about the European Union’s “aggressive promotion” of geographical indications for food products.
Animal rights activists are trying to make Sonoma County, California, which is legendary the world over for its wine, the first county in the nation to ban concentrated animal feeding operations by a public vote.
Federal and state agricultural officials are expressing optimism about future trade with India, a country with a relatively young population and a growing middle class.
Lactating dairy cattle scheduled to move from one state to another will first have to be tested for the presence of the H5N1 virus, according to a USDA order issued Wednesday.
Fresh produce growers and exporters are worried proposed plastic packaging regulations advancing globally will have a tremendous consequence on food safety and waste, and are pushing for some policies to be scaled back.
For nearly four decades, the federal government has protected environmentally sensitive farmland through a simple bargain with farmers known as “conservation compliance.” If they want to receive farm program benefits, growers can’t plow up wetlands, and they must take steps to protect highly erodible acreage.
Dairy cattle transported from Texas have been implicated in the spread of the H5N1, or bird flu, virus found in at least four of the seven states outside of Texas that have reported infections, according to states where H5N1 has been found.