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Shining Light on Farm & Food Policy for 20 Years.
Friday, September 27, 2024
After years of wrangling over sanitary and phytosanitary issues, China is opening its borders to U.S. blueberries and barley, sparking new optimism from farmers who are looking to expand exports.
Next week is going to start off with a thud and not an April Fools' Day joke when Japan further lowers tariffs on wheat and barley from Australia, Canada and European Union countries.
Exports of malted barley – grown and processed in the U.S. – to Mexico are on the rise and the only thing that could halt that booming trend would be the collapse of the ongoing negotiations to rewrite the North American Free Trade Agreement.